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1. Get any type of meat. 2. Cook with both a natural fire pit and gas portable stove. 3. See if the meat is cooked in both 4. Check if the meat is burnt/overcooked in the portable stove.
1. Get any type of meat. 2. Cook with both a natural fire pit and gas portable stove. 3. See if the meat is cooked in both 4. Check if the meat is burnt/overcooked in the portable stove.
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